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Truly Singaporean Makan and Minum - Baroque Burgundy


  • New Ubin Seafood MYMCA (map)

Truly Singaporean Makan and Minum
Baroque Burgundy

Baroque Burgundy Wine and Food Pairing

“A bottle of wine contains more philosophy than all the books in the world.”- Louis Pasteur, French Chemist & Pharmacist

The common theme underpinning the Baroque period and Burgundy's winemaking lies in the shared values of meticulous craftsmanship, historical tradition, and the pursuit of complexity and elegance. Both fields celebrate intricate details and rich cultural artistic heritage, creating a harmonious blend of art and quality that has stood the test of time. Together with our specially crafted pairing, we look forward to introducing tantalising dishes with sumptuous Burgundy wines.


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Our Distinguished Speaker: Maxime Gueye

Maxime Gueye is a French national who started his wine career at Château Fontainebleau du Var in the south of France. He further developed his skills in the United Kingdom, earning his WSET Level 3 certification. Since moving to Singapore in 2018, Maxime has been actively involved in the wine industry. He focuses on sourcing high-quality vineyard and ensuring the right distribution in Singapore and Southeast Asia, with a focus on Thailand.


Brief Introduction to Burgundy Wines

Whilst winemaking in this region started before the 1st Century AD, it was the Catholic Monks during the Middle Ages that really refined the art of winemaking, adapting and innovating the wines for the then aristocracy to enjoy. Although Burgundy(“Bourgogne”) may be small in size, it contributes significantly to the global culture of winemaking. Famed for Chardonnay and Pinot Noir, we will be featuring two Chardonnays from Chablis as well as three Pinot Noirs. For this event we will also be featuring Oak Aged Chardonnay from Chablis, unique from the usual stainless steel aging.


Brief Introduction to Chablis

Chabilis

Chablis is the furthest north region of Burgundy and is considered geographically set apart from Burgundy. The climate here fluctuates dramatically incorporating both cold winters & hot summers with good sunlight. The terroir here is “Kimmeridgian” limestone which is white and chalky. Whilst usually not aged with oak, we feature oak aged chadonnay that adds a savoury unctuous dimension to the overall flavour of the wine.


Event Details

📍New Ubin Seafood MYMCA, 60 Stevens Road Singapore 257854, Thursday, 19th September 2024, 7:00PM

📍New Ubin Seafood CHIJMES, 30 Victoria St, #02-01B/C 187996, Saturday, 28th September 2024, 7:00PM

💵 Price : $90++ Early Bird ($120++ U.P)

🕊️ Early Bird rates available till 15th of September 2024

➡️Minimum 2 pax to book.

Hurry! Limited seats available!

 

Why You Won’t Want to Miss This

Captured during one of New Ubin Seafood’s Truly Singaporean Makan and Minum wine pairing events. (Video credit: @wanwaiwen)

Immerse yourself in a night of grandeur and elegance at our Truly Singaporean Makan and Minum event: "Baroque Burgundy." This exclusive event is set to blend the rich tradition of Burgundy winemaking with the exquisite flavours of Truly Singaporean cuisine. Here’s a glimpse of what awaits you:
1. Artistry of Burgundy Wines
Just as the Baroque era transformed art with its grandeur and intricate details, Burgundy wines reflect a similar spirit of refinement. Experience wines crafted with meticulous care, offering depth and complexity that mirror the intricate compositions of Baroque art.
2. Elevated Pairings
Enjoy a curated selection of Burgundy wines paired with Singaporean cuisine, creating a harmonious blend of rich, expressive flavours and vibrant culinary heritage. Each pairing is designed to enhance and complement both the wine and the dish.

3. Sensory Splendor
Embark on a sensory journey where the elegance of Burgundy wines meets the bold, diverse flavours of Singaporean cuisine. It’s a celebration of taste that harmonises tradition with artistry.

Experience the elegance of "Baroque Burgundy"—reserve your seats now and indulge in a night of refined taste and artistry.



Food & Wine Pairing

Baroque Burgundy Menu

Alain et Adrien Gautherin Chablis 2022

Paired With

Smoked Salmon Salad

Chicken wrapped in Smoked Bacon & served with Sambal Mayonnaise

Alain et Adrien Gautherin Chablis Premier Cru Vaillons 2022

Paired With

Claypot Brinjal with Minced Pork

Tauhu Goreng with Peanut Sauce

Famille Paquet Saint-Veran 2021

Paired With

Cold Ramen with Ikura

Salad Prawns & Okra 'Hei Bee Hiam'

Domaine Mia Mercurey Les Caudroyes Rouge 2020

Paired With

Teriyaki Chicken

Claypot Green Curry Vegetables with Smoked Pork & Pork Skin

Domaine Mia Mercurey Clos La Marche Monopole 2020

Paired With

Smoked Wagyu Cheese Burger

DESSERT

Hot Green Bean Soup

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Alain et Adrien Gautherin Chablis 2022

Alain et Adrien Gautherin Chablis 2022

Special Event Day Price: $58 Nett

Appellation: Chablis Contrôlée

Colour: White

Nose: Scents of crisp green apple, dried white flowers, almond paste and honey

Palate: Medium to full-bodied, tanguy ans acid-driven wine with a saline, mouthwatering finish.

  • Varietals: 100% Chardonnay

  • Alcohol: 13.%

  • Size: 750ml/Bottle

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Alain et Adrien Gautherin Chablis Premier Cru Vaillons 2022

Alain et Adrien Gautherin Chablis Premier Cru Vaillons 2022

Alain et Adrien Gautherin Chablis Premier Cru Vaillons 2022

Special Event Day Price: $68 Nett

Appellation:  Chablis Premier Cru Contrôlée

Colour:  Light White

Nose: Bursting with notes of citrus blossom apples and fresh pastry,

Palate: Medium to full-bodied, satiny and expansive, with vibrant acids ans a giving, open-knit profile.

  • Varietals: 100% Chardonnay

  • Alcohol: 13.5%

  • Size: 750ml/Bottle

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Famille Paquet Saint-Veran 2021

Famille Paquet Saint-Veran 2021

Famille Paquet Saint-Veran 2021

Special Event Day Price: $68 Nett

Appelation: Saint-Veran

Colour: Intense and shiny golden colour

Nose: Nose of fresh butter, thousand-flower honey, white pepper and lemonade.

Palate: The palate, still under the influence of the barrel, is nevertheless rich, captivating and lingers for a long time. A subtle combination between the minerality of the terroir and the maturity of the grape.

  • Varietals: 100% Chardonnay

  • Alcohol: 13.0%

  • Size: 750ml/Bottle

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Domaine Mia Mercurey Les Caudroyes Rouge 2020

Domaine Mia Mercurey Les Caudroyes Rouge 2020

Domaine Mia Mercurey Les Caudroyes Rouge 2020

Special Event Day Price: $78 Nett

Appellation: Mercurey

Colour: Deep Garnet

Nose:  Complex perfume of small red fruits and spices

Palate: Subtle Woody notes with a fresh and long finish

  • Varietals: 100% Pinot Noir

  • Alcohol: 13.0%

  • Size: 750ml/Bottle

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Domaine Mia Mercurey Clos La Marche Monopole 2020

Domaine Mia Mercurey Clos La Marche Monopole 2020

Domaine Mia Mercurey Clos La Marche Monopole 2020

Special Event Day Price: $88 Nett

Appellation: Mercurey Monopole

Colour: Deep Ruby 

Nose: Aromas of jammy red fruit with elegant toasted notes.

Palate: Frank and precise, silky tannins bring volume and persistence with a generous finish revealing the masterful aging

  • Varietals: 100% Pinot Noir

  • Alcohol: 13.0%.

  • Size: 750ml/Bottle

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Truly Singaporean Makan and Minum - Currents of Flavour: Awatere River Winemaker's Dinner

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October 19

Truly Singaporean Makan and Minum - Amazing Australia