THE NEW UBIN SEAFOOD CONCEPTS

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New Ubin Seafood

New Ubin Seafood offers mouth-watering traditional seafood delights, savoury angus steak, and other heart-warming zi char dishes. Seafood delivery also available.

EVENTS

 

Truly Singaporean Makan and Minum

Taste of the North: A Howling Wolfburn Whisky Master Class

Answer the call of the wild and let fortune favour your taste buds at our ‘Taste of the North: A Howling Wolfburn Whisky Master Class’. Join us as we venture into the untamed world of Wolfburn whiskies, where the brave are rewarded with a symphony of flavours that will leave you howling for more!

Event Details

📍New Ubin Seafood CHIJMES, 30 Victoria Street, #02-01B/C, Singapore 187996, Saturday, 20th April 2024, 12:00PM

📍New Ubin Seafood MYMCA, 60 Stevens Road Singapore 257854, Thursday, 25th April 2024, 7:00PM

💵 Price : $90++ Early Bird($120++ U.P)

🕊️ Early Bird rates available till 16th of April 2024

✴️30% OFF Seat Price If you pay Using Grab Dine-in App!

➡️Minimum 2 pax to book.

Hurry! Limited seats available!

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PROMOTIONS

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Weekday Lunch Bowls Specials 🔥Who said weekdays have to be dull? Light up your lunchtime at New Ubin Seafood!🍜 Enjoy a 20% discount on our mouthwatering lunch bowls from Monday to Friday. From Crispy Pork Jowl with Garlic Fried Rice to USDA Black
Review. Refresh. FREE ORANGE JUICE!
Happy Hour Sapporo Beer - CHIJMES
All Day Guinness Draught Beer for $9++ per pint
Happy Hour for $12++ per pint of Kirin Beer
2+1 Crab deal at New Ubin Seafood CHIJMES & MYMCA Stevens Outlets only! Buy 2 crabs for $108 and get a 3rd crab of same size for free !
Get your Free Prawns Now!
🥃 Whisky Tour of Scotland Lunch/Dinner Pairing 🏴󠁧󠁢󠁳󠁣󠁴󠁿 Plunge into pure epicurean indulgence with Scotch single malts and New Ubin Seafood's specially curated menu on the "Tour of Scotland". We bring you world-renowned whiskies from all six
We mean it when we say Mega "Shiok!" 🎇 🦞 Introducing Mega "Shiok!" Seafood Boil! Mud crab, Boston lobster, squid, white Manila clams, black mussels, tiger prawns and corn PLUS 3 New Flavours to choose from - Kam Heong (Spicy), Garlic Butter, Cajun
Try going meat-free with us and savour our robust and flavourful plant-based dishes! 😋🌱 Relish in our classic delights such as Claypot Mee Tai Bak, Claypot Tofu and Claypot Brinjal - all made with Impossible Pork. ➡️ Visit https://online.newubinse
Tingle your taste buds with an orange citrus twist. 🍊🍊 Tanqueray Flor de Sevilla is a unique distilled gin made with Sevilla orange essences and other fine botanicals. Inspired by Charles Tanqueray’s original recipes and the ripening oranges growi
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