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4 Hands - WHEN SHANGHAI MEETS NANYANG

  • New Ubin Seafood CHIJMES 30 Victoria Street Singapore, 187996 Singapore (map)

Four Hands 四手联袂:

WHEN SHANGHAI MEETS NANYANG
当上海遇南洋

Four Hands: When Shanghai Meets Nanyang

Manor 33 × New Ubin Seafood at CHIJMES

Experience a one-night-only Four Hands dining collaboration in Singapore as Manor 33 and New Ubin Seafood come together for When Shanghai Meets Nanyang — A Dialogue of Fire, Wine & Heritage.

Created as a communal dining experience, this special menu brings together two distinct culinary traditions: the refined, heritage-led flavours of Shanghai and the bold, generous spirit of Singapore’s Nanyang kitchen.


Guests can expect a multi-course sharing menu featuring signatures from both restaurants, including Shanghai Sizzling Eel, Boss-Style BBQ Stingray, Shanghai Salted Pork Vegetable Rice, 200-Day Grain-Fed Black Angus Beef Brisket, Seasonal Drunken Hairy Crab, Chilli Crab Sauce with Deep-Fried Mantou, and Banana Gula Melaka Flambé with Coconut Ice Cream.

The evening also features 会稽山 10-Year Aged Shaoxing Yellow Wine alongside the seasonal hairy crab course, bringing another layer of traditional Shanghai dining culture into the experience.

Each seat is priced at $188++ per person and includes one bottle of your choice to take home:

  • Penfolds Bin 704 Napa Valley Cabernet Sauvignon 2019

  • Penfolds Bin 600 California Cabernet Shiraz 2019

This one-night collaboration is designed for diners looking for a distinctive Chinese dining experience in Singapore, an elevated corporate dinner at CHIJMES, or a special evening that brings together Shanghai culinary heritage and Singaporean flavours in one communal menu.


Event Details

Event: Four Hands: When Shanghai Meets Nanyang

Restaurants: Manor 33 × New Ubin Seafood

Date: Thursday, 5 Nov 2026

Time: 7:00 PM – 10:00 PM

📍Venue: New Ubin Seafood CHIJMES, 30 Victoria St, #02-01B/C Singapore 187996,

💵 Price : $188++ per pax

Price Includes: 4 hands communal dinner and 1 bundled bottle of
Penfolds Bin 704 Napa Valley Cabernet Sauvignon 2019/ Penfolds Bin 600 California Cabernet Shiraz 2021 to take home, valued at $128 per bottle.

Hurry! Limited seats available!

Guests will be seated at shared communal tables of up to 10 persons, in the spirit of convivial dining. Private tables may be arranged upon request, subject to availability, with a minimum of 6 guests required.

Reservations

Mobile/whatsapp: +65 9740 6870
Email: makan@newubinseafood.com


Menu

Four Hands Menu

Penfolds Bin 704 Napa Valley Cabernet Sauvignon 2019

Penfolds Bin 704 Napa Valley Cabernet Sauvignon 2019
(Restaurant Exclusive label)

Usual Price: S$158++
Event Price: S$128nett

  • Style: Napa Valley Cabernet Sauvignon through a Penfolds lens

  • Producer / Range: Penfolds Bin 704

  • Region: Napa Valley, California, USA

  • Overview: Bin 704 redefines Napa Valley Cabernet Sauvignon in the Penfolds style. The name is inspired by the “mirror” or reverse image of Penfolds Bin 407, respecting Cabernet varietal expression with Napa Valley character.

Grape Variety & Region

  • 100% Cabernet Sauvignon

  • Vineyard Region: Napa Valley

  • Alcohol: 14.5% ABV

  • Maturation: 17 months in French oak, 40% new oak

Highlights

  • Saturated core with luminous crimson rim.

  • Aromas of paprika, sumac, cinnamon, rose water, saffron, red currants, Iranian barberries and pomegranate.

  • Notes of dark cherry pie, milk chocolate mousse, freeze-dried raspberries, cedar, mulberry and summer berries.

  • Defined yet approachable palate with silky texture, crunchy acidity, graphite core and dense black fruit.

  • Smooth, structured and powerful with strong ageing potential.

  • Peak drinking: Now to 2036.

Awards & Accolades

  • Tyson Stelzer — 97 points

  • Huon Hooke — 95 points

  • Tony Love / Winepilot — 95 points

  • Erin Larkin, Robert Parker’s Wine Advocate — 94+ points

  • David Sly, Decanter — 94 points

  • Wine Enthusiast — 95 points, Editors’ Choice

 
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Truly Singaporean Makan & Minum - FROM MOUNTAIN & SEA TO GLASS & TABLE