This August, New Ubin’s ‘Truly Singaporean’ Wine & Makan series feature two regions in the USA – Napa Valley and Sonoma Valley. They are arguably California’s best known wine producing areas, famed for their creamy and zesty Chardonnay and impressive Cabernet Sauvignon–Bordeaux blends.

Look forward to two wine pairing sessions featuring a fascinating array of California’s finest paired with ‘Truly Singaporean’ makan that kicks the feast off with a Kiam Chye Duck shooter, and tugs diners from cuisine to cuisine henceforth – think fragrant Udang Masak Nanas Fresh Sea Prawns to the crackling of New Ubin’s Crispy Pork Knuckles and to New Ubin Nasi Lemak, a recipe and teaser of an upcoming project SM Pang himself has been tirelessly perfecting. This August, only at New Ubin.

$98++ per person. Seats are limited, so reserve yours today!

RSVP at makan@newubinseafood.com or call/whatsapp 9740 6870